Welcome Firends to Weaver

Hello. C J here. Welcome to Weaver. Weaver is my new furry collaborative game project. I’m looking to track down authors and furry creators to help me design, write and narrate a full tabletop game manual set in the Quantum Era. I’m paying for all of this, of course. I’m planning on finding people on the writing and creative groups on BARQ and from what I’ve seen these groups are incredibly active. My budget for the project is $2000 CAD. I can top up the budget later this year or next New Years if I have to. Money and BARQ sound like a good combination.

Our new game has the concept ‘dragons in the darkness of space.’ Anything goes so long as it’s in line with the concept and isn’t violent. The Quantum Era has only dragons as the playable species but they can look like any other furry race and they have mastered space travel. I’m planning on making a new OneDrive folder to store all the in progress drafts and I will be the creative director as well as doing all the proofreading. I want anyone of any skill level to try and get some nice cash from my company in the process. I haven’t started recruiting yet but I’ll let you all know when I do. I’m also making a document containing the rules, the list of ideas I have and my rates I pay per word for the OneDrive folder to start with.

Welcome, friends, to the next phase of the company.

C J Mcpherson
Head Game Designer
Concept Art Lead
Infinity Game Studios

Comments

Chocolate and Barbecue Sauce and Truffles Oh My

Hello. C J here. I've got two new recipes for everyone today. I meant to type up a third but for the life of me I can't find the paper index card I wrote it down on. I will have to make it again and post it later once I double check I have the right proportions. I know what's in it but the proportions are done by taste. It's for Asian style ginger baked beans as part of my Asian-barbecue book I'm working on. The book might actually end up being cards for the card game because the recipes are so simple they fit in that format. That makes my job easier. Here's our two recipes for today. The first is a new Asian style barbecue sauce I invented from scratch. This isn't based on an existing sauce. It's the product of a lot of planning and research. It's great. The second recipe is for my final draft scratch made dark chocolate. This stuff is good. I still have some of the batch I made three days ago on hand. It's too tasty to eat. There will be a mil...

Let's All Be Friends, No Really - Part Two

Hello. C J here. I’ve updated my plans to make a Discord server for everyone here and on Facebook. Making a Discord server to my knowledge costs money. However, making a Facebook group does not. I’ve made a few of those over the years as well for various reasons. I’m going to look into this soon and then add the links here and in the menus here as well. I’m certain a Facebook group is what we need. I’m planning a number of chats within the group. So far my current plans are as follows. Art and Artwork Health and Wellness Food and Baking Magic and Spirituality Writing and Software NSFW I’m planning a private group but if I can get it open entry without a form or sign up page or anything. As for rules I’m going to reuse some from past of these I’ve done. Everyone is Welcome Be Polite Advertising is Allowed Follow the Content Ratings The Facebook group will take some planning but not any actual effort to build. It’s that simple. Thanks. C J Mcpherson

Four New Recipes for January

Hello. C J here. I've got four new recipes for everyone here. We have everything from Chinese chicken to homemade hot apple cider. Enjoy. The Emperor’s Potatoes Here we have the first food item I ever finished designing for Food of the World – Carthia. I tried three combinations of traditional Asian ingredients and pasta under the assumption that I was doing Italian-Chinese food for the book. I could not for the life of me get any of them to be exciting. They were fine. I don’t eat fine. I got bored of the pasta thing and then thought to myself, ‘what happens if I swap the pasta for another starch? What about a potato?’ It worked. Really well. It worked so well I named them The Emperor’s Potatoes. They’re mashed potatoes and I left the skins on because I like vitamins and then that got me thinking about the traditional medicinal food of Ancient China, ginger. Could I put ginger in a potato dish and have it work? Yes. I can. That surprised me. Be warned, these are almost dangerousl...

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