Skip to main content

Welcome Friends to Sigil RPG

Hello. C J here. Recently the core rules of the current Dungeons and Dragons edition were released into the Creative Commons. I know the company behind Dungeons and Dragons isn't doing well financially right now and I think most people are concerned we're going to lose the entire genre. So, me here, I'm doing something about it. Welcome to my current project, Sigil.

Sigil is my take on the classic fantasy genre. I'm revising a bit of the original genre and races just to make them feel a bit more modern but I'm trying hard to preserve the look and feel of what was. I'm going to write the core book as fast as humanly possible even if it takes priority over my video game. Then I'm going to need a truly absurd amount of art for it. Now that I'm allowed to use the original monster names I'm going to see about working with or parodying them. The game will use a d12 because I'm more familiar with how it works. Here's two of the races.

Fae

    The rare and mysterious people of the inner forests and lowland plains of Halcyon, the fae have their own means of crossing the space ways and keep to their own company. They are tall, elegant and proud of their long heritage. The first great empire to grace Halcyon and its many stars was theirs, and their ships are always welcome in any port bringing trade and news of far away. They are insular though and rarely let others into their inner secrets.
    Long ago the fae race splintered their first empire, Ellysum, into many smaller fragments. Since then the fae race have evolved into several branches including the night fae, the sun fae and the wild fae. Night fae are dark in colour and bear the features of predatory beasts. Sun fae are the remains of their nobility, bright of complexion and almost capable of passing as a human except for their bird features. Wild fae are chestnut in colour and associate with the magic of the plants and seasons.
Fae Explorers
    Playing one of these wanderers is to play as a mystery, as someone who understands themselves but shows little of that understanding to others. They never give away all their secrets and normally have the upper hand in any conversation or deal. They are honest though, and disdain the many branches of their people that have fallen in league with the Far Gods or the Underlords. These the honest folk root out with all the strength they can muster. Their cities are few and far apart but bear beautiful and ancient names like Heartwander and Brightleaf.
Fae Names
    Their names are vowel heavy and often don’t correlate to gender. Names like Corellon, Avestand, Mearran, Baellan and Vastan are common. Their surnames are similarly long and ornate. Any of them can tell which fallen empire an individual has heritage to by their surname.
Race Features
    Fae gain the following racial features.
    Proficiency with heavy swords, bows and herbalism kits.
    They gain +2 Dexterity.
    Training in nature, arcane, or survival.

Dwarfen

    Dwarfen are industrious people known for their skilled craftsmanship and outstanding humour. Made by the gods as an early attempt of making life, the race owe their origins to the mineral world rather than the natural one. They are elemental beings in nature still and hold one of the Six Elemental Courts themselves. The Iron Court is the only one populated solely by mortals. Their lifespans are long and they remain healthy and vigorous for most of their 800 or so years they see. They are a patient race but enjoy indulging their physical needs. Romance, food and fine drink are their main concerns.
    They are a family oriented people and their clans span vast holds built into the mountains and dotting the fertile plains of Halcyon. They work hard to ensure their people’s prosperity and any other race nearby is certain to benefit from their fine metalwork and jewel setting. They make the best weapons, armour, and enchanted items anywhere in Halcyon and these items fetch a high price still even centuries after they are made. Dwarfen resemble slightly shorter humans with stone coloured skin, such as slate, marble, or onyx; metallic hair, often rust red or verdigris green; and bright gemstone eyes, with ruby, sapphire and topaz being common.
Dwarfen Explorers
    Playing a dwarfen requires a certain ability to be gruff and unhelpful. This race do nothing quickly and do everything properly the first time. Dwarfen don’t understand speed as a concept and never react well to time pressure. In combat they are immovable objects except for when they strike. Then, they are a landslide. They are hardy and patient but don’t get along well with some of the shorter sighted races. They enjoy a good joke, especially if someone suffers because of it. They are honest though and know a good deal when they see one.
Dwarfen Names
    Dwarfen names are often consonant heavy and contain multiple syllables. Names like Kaldoron, Balakan, Zekestan, Malakad and Gebaran are normal for them. They often give their surnames as a title, such as Of the Clan Merathan, or Of the Clan of Royal Stoneworkers.
Race Features
    Dwarfen gain the following racial features.
    They gain +2 to Strength and +2 to Stamina.
    They have proficiency with the axe.
    Training in one craft skill.

C J Mcpherson

Comments

Popular posts from this blog

Four New Recipes for January

 Hello. C J here. I've got four new recipes for everyone here. We have everything from Chinese chicken to homemade hot apple cider. Enjoy. The Emperor’s Potatoes Here we have the first food item I ever finished designing for Food of the World – Carthia. I tried three combinations of traditional Asian ingredients and pasta under the assumption that I was doing Italian-Chinese food for the book. I could not for the life of me get any of them to be exciting. They were fine. I don’t eat fine. I got bored of the pasta thing and then thought to myself, ‘what happens if I swap the pasta for another starch? What about a potato?’ It worked. Really well. It worked so well I named them The Emperor’s Potatoes. They’re mashed potatoes and I left the skins on because I like vitamins and then that got me thinking about the traditional medicinal food of Ancient China, ginger. Could I put ginger in a potato dish and have it work? Yes. I can. That surprised me. Be warned, these are almost dangerousl...

Recipe - Lemon-Lime Soda

 Hello. C J here. I have here a recipe for homemade lemon-lime soda. This beverage is just as sweet as the original brand it’s based on but has actual lemon juice and lime juice in it. It tastes similar but not as acidic. Strangely this recipe worked the first time I made it. It’s mostly glucose syrup, which any chemist with my knowledge of food could make in a home kitchen. The recipe makes four cups, each one to be served over ice. One cup is mostly enough for one person. Ingredients One Cup Sugar One Half Cup Water One Tablespoon Lemon Juice Three Tablespoons Lime Juice Two and a Half Cups Soda Water For the Glucose Syrup Mix the sugar and the water in a medium saucepan. Put over medium heat and stir frequently until the sugar is dissolved and the liquid is clear. It should still be thicker than water. For the Soda Measure out two and a half cups of soda water. Pour into this the glucose syrup in a heat proof one quart measuring cup or other heat proof vessel. Add the lemon juic...

Chocolate and Barbecue Sauce and Truffles Oh My

 Hello. C J here. I've got two new recipes for everyone today. I meant to type up a third but for the life of me I can't find the paper index card I wrote it down on. I will have to make it again and post it later once I double check I have the right proportions. I know what's in it but the proportions are done by taste. It's for Asian style ginger baked beans as part of my Asian-barbecue book I'm working on. The book might actually end up being cards for the card game because the recipes are so simple they fit in that format. That makes my job easier. Here's our two recipes for today. The first is a new Asian style barbecue sauce I invented from scratch. This isn't based on an existing sauce. It's the product of a lot of planning and research. It's great. The second recipe is for my final draft scratch made dark chocolate. This stuff is good. I still have some of the batch I made three days ago on hand. It's too tasty to eat. There will be a mil...